1+ months

Food Production Manager 3

Sodexo
San Diego, CA 92108
**Unit Description**


**Sodexo** is currently seeking a **Food Service Production Manager 3** to join our team at the **US Marine Corps Recruiting Depot** in **San Diego, CA** . This location offers a rotating varied menu that includes specialty bars and fast food. This Dining Facility operates 7 days a week, 365 days per year andserves over 3 million meals per year to the fine men and women of the U.S. Marine Corps.. The Food Production Manager 3 maintains food quality, assists in the maintenance of cash control and payroll records. Assists in supporting the financial/HR functions. Maintaining high customer satisfaction is a priority. Duties include training, team building, and planning/scheduling at this highly structured, high profile account. This position will be supervising Sodexo and contract employees.


The ideal candidate must have large volume food production experience and strong focus on customer service. Working under the direction of the General Manager the **Food Production Manager 3** will assist in overseeing the FOH. **Food Production Manager 3** should be ServSafe certified and familiar with HACCP procedures.


Are you the experienced food service manager were seeking?


**The successful candidate will:**


+ assist with day-to-day operations;

+ deliver high quality food service;

+ develop and maintain client and customer relationships;

+ create a positive environment; and

+ ensure Sodexo Standards are met.


**Is this opportunity right for you? We are looking for candidates who have:**


+ has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;

+ has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;

+ can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed


Working for Sodexo at Government and Agency locations allows you to provide logistical support for combat missions abroad and for day-to-day management during training periods at home. Across America and around the world, our service offering combines facility and food services together as a customer-centric management solution. Today, we are entrusted with a workforce of a quarter million men and women in public service across 150 government sites and agencies. Our teams engage with international alliances and partners to ensure that those we serve have what they need to achieve peak performance.


At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts.


**Not the job for you?**

At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Culinary jobs (http://bit.ly/SdxCulinaryjobs) .


**Working for Sodexo:**

At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, youll enjoy an improved quality of life thats unique in the hospitality industry.


Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.


**What We Offer**


Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.


**Position Summary**


Responsible for inventory management and procurement of food and supplies at an account/unit to ensure client satisfaction and retention for the Company. Manages food production through kitchen staff in a large facility. Contributes to account revenue and operating profit contribution through cost containment and safety.

Key Duties

- Utilizes Sodexo resources, recipes, systems and programs to direct daily operations including; food production, inventory, product deliveries, invoices, and procurement operations.


- Ensures employees have appropriate equipment, supplies and resources to perform their job, and meet goals, cost controls and deadlines as assigned.


- Establishes and maintains a safe work environment including both food and physical safety in order to comply with all regulatory and Sodexo standards


- Complies with budget requirements by controlling costs (i.e. labor, inventory, equipment, materials) and making adjustments when necessary


- Supervises employees by delegating, assigning and prioritizing activities, and monitoring operating standards


**Qualifications & Requirements**


Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


**Location** _US-CA-SAN DIEGO_


**System ID** _906143_


**Category** _Culinary_


**Relocation Type** _No_


**Employment Status** _Full-Time_


**Posted Range** _$49500 to $74580_

Categories

Posted: 2022-12-16 Expires: 2023-04-15

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Food Production Manager 3

Sodexo
San Diego, CA 92108

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