1+ months

General Manager 3 Food - Schools (Enrollment 2,500-9,999)

Sodexo
Memphis, TN 38103

Unit Description

Sodexo seeks an experienced Food General Manager / Food Service Director, K12 student nutrition program manager to lead a dynamic team in the Memphis, TN area. Successful candidate will posses a proven background in exception program quality, customer service and innovative thinking.  We look forward to working with students, parents, the district and the entire community to create a student nutrition program that helps kids make good nutrition choices and live healthier lives, while also making them better students.

 

The ideal candidate will be well versed in K-12 food service operations, food and labor cost controls, while also having proven success in driving customer results. High Culinary experience preferred. The ability to articulate ideas, thoughts, opinions, professionally and clearly within all levels of the organization is critical. Your success in this role will be measured by your ability to:

  • Integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team
  • Achieve continuous improvement in customer and client satisfaction scores
  • Create an exceptional student experience through marketing, menu design, and excellent food quality
  • Meeting (or exceeding) Sodexo standards of operations (Gold Check) 

Is this opportunity right for you?

 

 

Sodexo is one of the largest employers worldwide and prides itself with great work-life balance opportunities.  Sodexo is a stable company offering robust benefit packages for its employees. Come join an industry leader and be part of making everyday a better day with Sodexo!  APPLY TODAY!  

 

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Check our Sodexo Culinary Website http://inmykitchen.sodexo.com/index.html and www.SodexoChefJobs.com microsite.

Become a member of Sodexo Careers LinkedIn group at http://linkd.in/Ut7ULI and join our Sodexo LinkedIn Culinary group.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.

Qualifications & Requirements

Basic Education Requirement - Associates degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field

Basic Management Experience - 3 years

Basic Functional Experience - 4 years of relevant school nutrition programs experience

 Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Categories

Posted: 2019-10-02 Expires: 2020-02-21

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General Manager 3 Food - Schools (Enrollment 2,500-9,999)

Sodexo
Memphis, TN 38103

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