1+ months

General Manager 5 - Food

Sodexo
Orange Park, FL 32073

Unit Description

With your leadership excellence, youre ready to move up to the next level.

 

Sodexo is seeking a General Manager 5 Food at Orange Park Medical Center located in Orange Park, FL near Jacksonville, FLOrange Park Medical Center is a growing and dynamic healthcare environment, licensed for 317 beds. As a Level II Trauma Center with Pediatric Emergency Services we provide emergent care to Clay County as well as many other services.  Our service lines include: labor & delivery, pediatrics, neonatal, oncology, medical surgical, medical intensive care, cardiovascular intensive care, ambulatory surgery, behavioral health and inpatient rehabilitation.  We provide all food and nutrition services at this account with a focus on physicians' lounge, catering and retail.

 

Is this opportunity right for you? We are looking for candidates who has:

 

  • Experience managing large scale food operations in a complex, multi-retail environment.
  • Driving client engagement and patient/employee satisfaction.
  • Possesses exceptional leadership, communication, presentation, and client relations skills with the ability to work both horizontally & vertically in the organization.
  • Strong Financial acumen with demonstrated success handling complex financial contract.
  • Highly developed organizational skills, including the ability to manage multiple and often conflicting priorities, meet deadlines, and proactively address operational and client needs.
  • Proven ability to develop and motivate a team in a complex environment.

Learn more about Orange Park Medical Center at https://orangeparkmedical.com/

 

Learn more about Sodexos Benefits 

 

Not the job for you?

We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

 

Working for Sodexo:

At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you enjoy an improved quality of life thats unique in the hospitality industry.

Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.

Key Duties:- Directs all contract services.- Oversees management/administrative team who are responsible for special functions, cash control and payroll.- Customer and client satisfaction- Drives growth - Financial management

Qualifications & Requirements

Basic Education Requirement - Bachelors Degree or equivalent experience           

Basic Management Experience - 5 years              

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Categories

Posted: 2020-10-22 Expires: 2020-12-24

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General Manager 5 - Food

Sodexo
Orange Park, FL 32073

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