2 Management jobs with job title Culinary - New York, United States

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23 days old

Culinary Manager I

Aramark

Blasdell, NY US

The FHL is responsible for ensuring guest satisfaction by facilitating food and beverage services for the designated site(s), assisting with guest needs, and resolving or escalating any guest concerns or issues. The FHL is responsible for oversight and delegation of responsibilities within the guest...

The FHL is responsible for ensuring guest satisfaction by facilitating food and beverage services for the designated site(s), assisting with guest...

14 days old

Culinary Supervisor - JPMC JPMC - 383 Madison Ave

Aramark

New York, NY US

The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit. COMPENSATION: The hourly rate for this position ranges from $23.00 to $29.00, depending on circumstances including an applicants skills and qualific...

The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated...

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