4 Management jobs with job title Culinary - Ohio, United States

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27 days old

Culinary Manager I

Aramark
Brook Park, OH US
The FHL is responsible for ensuring guest satisfaction by facilitating food and beverage services for the designated site(s), assisting with guest needs, and resolving or escalating any guest concerns or issues. The FHL is responsible for oversight and delegation of responsibilities within the guest...
The FHL is responsible for ensuring guest satisfaction by facilitating food and beverage services for the designated site(s), assisting with guest...
27 days old

Culinary Manager I

Aramark
Lima, OH US
The FHL is responsible for ensuring guest satisfaction by facilitating food and beverage services for the designated site(s), assisting with guest needs, and resolving or escalating any guest concerns or issues. The FHL is responsible for oversight and delegation of responsibilities within the guest...
The FHL is responsible for ensuring guest satisfaction by facilitating food and beverage services for the designated site(s), assisting with guest...
4 days old

Culinary Supervisor - Tri-C Westshore

Aramark
Westlake, OH US
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Job Responsibilities Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Ex...
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated...
4 days old

Culinary Supervisor- TRI-C East Campus

Aramark
Highland Hills, OH US
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit.Job Responsibilities Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Ex...
The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated...

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