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1+ months
**Unit Description**
**_Use your passion for service to create a positive impact and make a difference in the communities we serve!_**
**_**$5,000 SIGN ON BONUS**_**
**Sodexo** is seeking a **Patient Services Manager 2** for **North Oaks Hospital** located in **Hammond, Louisiana.** **North Oaks Health System** is a 330 bed facility andis one of Louisianas largest and most progressive community hospital organizations and isstrategically based between New Orleans and Baton Rouge.
The **Patient Services Manager** **2** will be responsible for overseeing all aspects of the patient meal program to ensure compliance and improve the patient experience.We are looking for a charismatic and organized individual to support a team of 50 frontline associates. **Healthtouch experience a plus!**
**_If you have patient services experience in a Healthcare setting you are encouraged to apply now!_**
**Is this opportunity right for you?**
**We are looking for candidates who have:**
+ excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;
+ passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily;
+ provento effectively communicate to multiple audiences and develop strong relationships with customers;
+ the ability to multitask and proven effectiveness in a high-standards driven environment;
+ a strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts;
+ the ability tosuccessfully lead, develop and train a team;
+ creative and effective problem-solvingandprojectmanagement skills;
+ proficient computer skills as well as exceptional organizational and customer services skills;
+ knowledge of nutrition and specialized diets;
+ experience with oversight of diet offices; and/or
+ strong management skills, preferably in health care.
Learn more about **North Oaks Hospital** at https://www.northoaks.org
**Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.**
_Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements._
\#IN
**What We Offer**
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
**Position Summary**
Provides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company.
Key Duties
- Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.
- Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards.
- Establishes operating standards, implements quality improvements and communicates them to employees.
- Performs audits and prepares reports.
**Qualifications & Requirements**
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
**Location** _US-LA-HAMMOND_
**System ID** _917406_
**Category** _Food Service_
**Relocation Type** _No_
**Employment Status** _Full-Time_
**Posted Range** _$51500 to $77990_
**_Use your passion for service to create a positive impact and make a difference in the communities we serve!_**
**_**$5,000 SIGN ON BONUS**_**
**Sodexo** is seeking a **Patient Services Manager 2** for **North Oaks Hospital** located in **Hammond, Louisiana.** **North Oaks Health System** is a 330 bed facility andis one of Louisianas largest and most progressive community hospital organizations and isstrategically based between New Orleans and Baton Rouge.
The **Patient Services Manager** **2** will be responsible for overseeing all aspects of the patient meal program to ensure compliance and improve the patient experience.We are looking for a charismatic and organized individual to support a team of 50 frontline associates. **Healthtouch experience a plus!**
**_If you have patient services experience in a Healthcare setting you are encouraged to apply now!_**
**Is this opportunity right for you?**
**We are looking for candidates who have:**
+ excellent leadership and communication skills with the ability to maintain the highest of standards and implement company policies;
+ passion for our patients and customers to ensure our Sodexo CARES (Compassion, Accountability, Respect, Enthusiasm and Service) behaviors are followed daily;
+ provento effectively communicate to multiple audiences and develop strong relationships with customers;
+ the ability to multitask and proven effectiveness in a high-standards driven environment;
+ a strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts;
+ the ability tosuccessfully lead, develop and train a team;
+ creative and effective problem-solvingandprojectmanagement skills;
+ proficient computer skills as well as exceptional organizational and customer services skills;
+ knowledge of nutrition and specialized diets;
+ experience with oversight of diet offices; and/or
+ strong management skills, preferably in health care.
Learn more about **North Oaks Hospital** at https://www.northoaks.org
**Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.**
_Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements._
\#IN
**What We Offer**
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
**Position Summary**
Provides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company.
Key Duties
- Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.
- Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards.
- Establishes operating standards, implements quality improvements and communicates them to employees.
- Performs audits and prepares reports.
**Qualifications & Requirements**
Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
**Location** _US-LA-HAMMOND_
**System ID** _917406_
**Category** _Food Service_
**Relocation Type** _No_
**Employment Status** _Full-Time_
**Posted Range** _$51500 to $77990_
Categories
Posted: 2023-01-17 Expires: 2023-04-08
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